Easy breakfast Friday!
Well it’d probably be easier if I wasn’t trying to blog about it and manage my family at the same time. Lol.
This is generally why my posts are super quick and not as flash as other people’s. I just want to share the love of good food 🙂
2 apples grated
1 banana mashed
1/4 c coconut flour
Splashings of maple syrup & vanilla
I used a little almond milk, but I don’t think that’s necessary, I’d accidentally overflowed my cup of flour, so needed a bit of extra moisture.
Mix all the ingredients, cook in coconut oil, serve with a knob of butter and drippings of raw honey…delish!
You could also put some crushed walnuts, sultanas, cinnamon or seeds in! I always make extra and put them in the fridge because I find the coconut flour cooking goes good once it’s cold. It’s less crumbly.
Anyway have a great weekend! Exciting things coming next week 🙂